Louis Jadot Chambertin Grand Cru 2012

Louis Jadot Chambertin Grand Cru 2012, Burgundy

Producer: Louis Jadot
Region: Chambertin Grand Cru, Côte de Nuits, Burgundy, France
Varietal: Pinot Noir
Drinking Window: 2022–2040
Aging Potential: 25+ years

Louis Jadot Chambertin Grand Cru 2012 is an extraordinary expression of one of Burgundy’s most prestigious vineyards. This exceptional vintage reflects the powerful, yet elegant character of Chambertin terroir, showcasing the precision and artistry of Louis Jadot, a producer synonymous with quality and tradition in Burgundy winemaking.

Tasting Notes

The 2012 Chambertin Grand Cru presents an alluring bouquet of red cherries, wild strawberries, and blackberries, intertwined with delicate notes of rose petal, earth, and forest floor. Hints of truffle, spice, and subtle oak contribute to its remarkable complexity and depth.

On the palate, this wine is full-bodied and harmonious, offering layers of ripe red and dark fruit—raspberry, cherry, and plum—complemented by refined undertones of leather, spice, and earthy minerality. Silky yet structured tannins provide a firm backbone, while vibrant acidity ensures balance and freshness. The finish is long, lingering, and elegant, with a touch of savory spice.

Producer Details

Founded in 1859, Maison Louis Jadot is one of Burgundy's most esteemed producers, renowned for its meticulous vineyard management and respect for terroir. Chambertin Grand Cru, located in the heart of the Côte de Nuits, is celebrated as one of Burgundy’s greatest vineyards, producing wines of power, finesse, and age-worthiness.

The 2012 vintage in Burgundy was marked by a challenging start, but a warm, dry summer produced wines of exceptional concentration and purity. Aged for 18 months in French oak barrels, this wine reflects the harmony between fruit, tannin, and the influence of carefully selected oak.

Wine Details

• Vinification: Traditional fermentation followed by 18 months of aging in French oak barrels.
• Alcohol Content: 13% ABV
• Cellar Potential: While showing beautifully now, the 2012 Louis Jadot Chambertin Grand Cru will continue to evolve and gain complexity over the next two decades, peaking between 2026 and 2040.

Food Pairing Suggestions

This vintage pairs exquisitely with roast duck, grilled squab, or beef bourguignon. Its refined structure and earthy complexity also complement dishes such as wild mushroom risotto and soft, aged cheeses like Époisses or Brie de Meaux.

Experience the 2012 Louis Jadot Chambertin Grand Cru—an exceptional Pinot Noir that embodies the power, elegance, and timeless beauty of Burgundy’s finest terroir.