Domaine Faiveley Fremiets, Volnay Premier Cru 2009

Domaine Faiveley Les Fremiets, Volnay Premier Cru 2009
Producer: Domaine Faiveley
Appellation: Volnay Premier Cru, Côte de Beaune, Burgundy, France
Varietals: 100% Pinot Noir
Drinking Window: 2015–2035
Aging Potential: 20+ years

The Domaine Faiveley Les Fremiets 2009 is a quintessential expression of Volnay, one of Burgundy’s most revered wine regions. From the renowned Domaine Faiveley, this Premier Cru showcases the estate’s expertise in producing wines that highlight the purity and elegance of Pinot Noir. The 2009 vintage is a standout year in Volnay, offering a wine of great depth, balance, and finesse, ideal for both immediate enjoyment and long-term aging. With its rich fruit, complex aromatics, and silky texture, this wine is a true reflection of the terroir.

Tasting Notes:
The 2009 Les Fremiets opens with a refined bouquet of ripe red cherries, raspberries, and blackberries, accented by delicate floral notes of violet and rose petal. With time, secondary aromas of warm spices, tobacco, and a subtle hint of earthy minerality unfold, adding complexity and depth to the wine.

On the palate, this Volnay Premier Cru is silky and elegant, with smooth tannins and a beautifully balanced acidity. The wine offers layers of ripe red fruit flavors, including cherry, strawberry, and cranberry, which are complemented by nuances of spice, licorice, and a touch of forest floor. The finish is long and refined, with lingering flavors of red fruit and delicate minerality that reflect the exceptional terroir of Volnay.

Producer Details:
Domaine Faiveley, established in 1825, is one of Burgundy’s most respected wine producers, known for its commitment to quality and its extensive portfolio of prestigious vineyards across the Côte de Nuits and Côte de Beaune. The estate has been family-owned for generations and is renowned for producing wines that perfectly express the unique character of each appellation. The Les Fremiets vineyard, located in the heart of Volnay, benefits from ideal soil and climate conditions, yielding wines that are both powerful and graceful, with exceptional aging potential.

Wine Details:
Vinification: Fermented in stainless steel, followed by aging in French oak barrels for 12–18 months, with a mix of new and used barrels to allow the fruit and terroir to shine.
Alcohol Content: 13.5% ABV
Cellar Potential: The 2009 vintage is now in its optimal drinking window, offering both richness and elegance, with the ability to evolve further and develop more complexity over the next two decades.

Drinking Window:
Les Fremiets 2009 is currently at an excellent stage for drinking, showing off its refined complexity and soft tannins. It will continue to evolve in the bottle and can be cellared through 2035 for those who prefer to explore its further maturation.

Food Pairing Suggestions:
This elegant Premier Cru pairs beautifully with roasted duck, grilled salmon, or veal dishes. It also complements earthy preparations such as mushroom risotto, truffle-infused dishes, and soft cheeses like Brie and Camembert. The wine’s delicate structure and complexity make it a versatile match for refined cuisine.

Enhance your Burgundy collection with Domaine Faiveley Les Fremiets 2009—an exceptional Volnay Premier Cru that embodies the elegance and complexity of one of the finest terroirs in Burgundy. A true representation of Pinot Noir, this wine is perfect for collectors and connoisseurs seeking a wine that balances finesse with the power of age.