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Sanderson Wine Consultancy

Chateau Pontet-Canet 2020

Chateau Pontet-Canet 2020

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Château Pontet-Canet 2020

Producer: Château Pontet-Canet | Appellation: Pauillac, Bordeaux, France
Vintage: 2020 | Classification: 5ème Cru Classé (Fifth Growth)
Blend: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
Drinking Window: 2025–2050+ | Aging Potential: 30+ years


The Wine

The 2020 Château Pontet-Canet represents another milestone for this forward-thinking Pauillac estate. Produced using fully biodynamic practices, it captures the harmony between nature and craftsmanship that defines Pontet-Canet’s philosophy. The 2020 vintage delivers exceptional balance — combining the depth and power of the appellation with purity, freshness, and refinement.


Tasting Notes

Nose: Aromas of cassis, blackberry, violet, and graphite, interwoven with notes of cedar, tobacco leaf, and crushed stone.

Palate: Full-bodied and precise, with layers of blackcurrant, plum, and dark cherry framed by fine, mineral-laced tannins. The texture is silky yet powerful, revealing remarkable energy and focus.

Finish: Long and seamless, with lingering notes of dark fruit, cocoa, and savoury spice.


Producer Details

Château Pontet-Canet, classified as a Fifth Growth in 1855, has long exceeded its official ranking. Owned by the Tesseron family, the estate is a pioneer in biodynamic viticulture in Bordeaux, producing wines that are both authentic and profound. Under the direction of Alfred Tesseron and winemaker Mathieu Bessonnet, Pontet-Canet continues to set benchmarks for purity, terroir expression, and sustainability in the Médoc.


Wine Details

Vinification: Fermented in concrete and oak vats; aged for 16–18 months in French oak barrels (50% new) and amphorae
Alcohol Content: ~13.5% ABV
Cellaring: Best from 2025, with peak drinking potential through 2050+


Food Pairing Suggestions

Ideal with roast lamb, ribeye steak, game dishes, or truffle-infused mushroom risotto.

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