Château Mouton Rothschild, Pauillac 2006

Château Mouton Rothschild 2006, Pauillac

Producer: Château Mouton Rothschild
Region: Pauillac, Bordeaux, France
Varietals: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
Drinking Window: 2016–2040
Aging Potential: 30+ years

Château Mouton Rothschild 2006 is an exceptional vintage from one of Bordeaux’s most prestigious First Growth estates. Combining the elegance and power that define the Pauillac appellation, this wine reflects the artistry and meticulous craftsmanship of Château Mouton Rothschild. The 2006 vintage showcases the estate's ability to produce wines of remarkable depth, complexity, and age-worthiness.

Tasting Notes:

The 2006 vintage offers a striking bouquet of blackcurrant, blackberry, and cassis, complemented by notes of graphite, cedar, and cigar box—a hallmark of Pauillac wines. Secondary aromas of truffle, leather, and a subtle floral lift of violet and lavender add further intrigue to the nose.

On the palate, Château Mouton Rothschild 2006 is full-bodied with a velvety texture and finely grained tannins. Layers of ripe dark fruit—black cherry, plum, and mulberry—are balanced by savory elements of tobacco, mocha, and earthy minerality. The wine’s impressive structure is underpinned by bright acidity and a seamless integration of oak, culminating in a long, complex finish with hints of spice and roasted coffee.

Producer Details:

Château Mouton Rothschild, elevated to First Growth status in 1973, is synonymous with opulence and innovation. Owned by the Rothschild family since 1853, the estate is renowned for its iconic labels and unwavering commitment to quality. Each vintage combines tradition and modernity, capturing the essence of Bordeaux’s finest terroirs.

The 2006 vintage highlights the estate’s dedication to excellence, with meticulous selection and precision at every stage of production. A classic Bordeaux blend, it was aged for 18–22 months in new French oak barrels, showcasing the perfect harmony between fruit, tannin, and oak.

Wine Details:

Vinification: Fermented in temperature-controlled wooden vats, followed by aging in 100% new French oak barrels for 18–22 months.
Alcohol Content: 13% ABV
Cellar Potential: Château Mouton Rothschild 2006 has already begun to show its remarkable qualities but will continue to evolve and gain complexity for decades, peaking between 2025 and 2040.

Food Pairing Suggestions:

This vintage pairs beautifully with roasted lamb, filet mignon, venison, or duck confit. Its nuanced earthy and spicy profile also complements dishes like wild mushroom risotto or aged cheeses, making it a versatile choice for fine dining occasions.

Discover the timeless elegance of Château Mouton Rothschild 2006—a wine that embodies the grandeur of Bordeaux and the visionary spirit of its legendary estate