Sanderson Wine Consultancy
Vergelegen V Red 2006
Vergelegen V Red 2006
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Vergelegen V Red 2006
Producer: Vergelegen | Region: Stellenbosch, South Africa | Blend: Predominantly Cabernet Sauvignon, with Merlot, Cabernet Franc, Petit Verdot, and Malbec | Drinking Window: 2012–2036 | Aging Potential: 30+ years
The 2006 Vergelegen V Red is a testament to this historic estate’s dedication to crafting world-class Bordeaux-style blends. Known for its remarkable structure, depth, and aging potential, this flagship wine has matured beautifully over time, now offering a refined and elegant expression of Stellenbosch’s exceptional terroir.
Tasting Notes
The wine opens with an inviting bouquet of blackcurrant, dark cherry, and plum, intertwined with nuances of cedar, graphite, and cigar box spice. A delicate floral note and subtle hints of dark chocolate and tobacco add further complexity.
On the palate, Vergelegen V 2006 is full-bodied and balanced, with finely structured tannins and a vibrant acidity. Flavors of ripe cassis, blackberries, and red plum are layered with touches of leather, espresso, and earthy minerality, delivering impressive depth and sophistication.
The finish is long and elegant, with a lingering resonance of spice, oak, and refined tannins—showcasing the wine’s exceptional longevity and aging potential.
Producer Details
Vergelegen, one of South Africa’s most prestigious wineries, has built a legacy of excellence over three centuries. Situated in the prime terroirs of Stellenbosch, the estate is renowned for producing wines that rival the world’s best. Vergelegen V is the pinnacle of its winemaking philosophy, meticulously crafted from the finest vineyard parcels and aged to perfection.
Wine Details
- Vinification: Traditional fermentation in temperature-controlled vats, followed by 24 months aging in French oak barrels
- Alcohol Content: 14.5% ABV
- Cellaring: The 2006 vintage has reached a magnificent stage of maturity and will continue to evolve gracefully through 2036 and beyond
Food Pairing Suggestions
This distinguished red blend pairs exceptionally well with grilled beef, slow-roasted lamb, venison, or rich, savory stews. It also complements mature cheeses such as aged cheddar or Gruyère, making it a superb choice for special occasions.
A flagship expression of South African winemaking, Vergelegen V 2006 is a must-have for collectors and connoisseurs seeking a wine of power, elegance, and remarkable aging potential.
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