Château Lilian Ladouys 1995

Château Lilian Ladouys 1995 

Producer: Château Lilian Ladouys | Appellation: Saint-Estèphe, Bordeaux, France | Classification: Cru Bourgeois | Blend: Predominantly Cabernet Sauvignon, with Merlot, Cabernet Franc, and Petit Verdot | Drinking Window: 2020–2030 | Aging Potential: 30+ years

The 1995 Château Lilian Ladouys is an exceptional wine from the Saint-Estèphe appellation, offering a remarkable balance of power, structure, and refinement. This Cru Bourgeois estate has produced a wine that has aged beautifully, showcasing the elegance and complexity characteristic of its exceptional terroir. The 1995 vintage is a true reflection of Saint-Estèphe's depth and longevity, offering a superb drinking experience for collectors and enthusiasts alike.

Tasting Notes

The wine opens with an inviting bouquet of dark fruits such as blackcurrant, plum, and black cherry, complemented by aromas of cedar, tobacco, and subtle hints of spice. A touch of earthy minerality adds further depth to the nose, typical of the Saint-Estèphe terroir.

On the palate, the 1995 Château Lilian Ladouys is full-bodied and well-structured, with velvety tannins and balanced acidity. Flavours of dark berry fruits, including blackberry, cassis, and cherry, are supported by notes of leather, tobacco, and a touch of graphite, creating a harmonious blend of fruit and savoury nuances. The wine's complexity is enhanced by its elegant minerality and the slight evolution of tertiary flavours, showcasing its age.

The finish is long and refined, with lingering notes of spice, dried herbs, and a subtle earthy undertone, underscoring the wine’s excellent aging potential.

Producer Details

Château Lilian Ladouys is a historic estate located in the Saint-Estèphe appellation of Bordeaux, known for producing wines with both power and elegance. This Cru Bourgeois estate benefits from exceptional terroir, producing wines with remarkable aging potential. The 1995 vintage stands out as an exemplary expression of the estate’s commitment to quality and refinement, offering a sophisticated drinking experience that highlights the region’s unique character.

Wine Details

• Vinification: Traditional fermentation in temperature-controlled vats, followed by aging in French oak barrels for 12–14 months
• Alcohol Content: 13.5% ABV
• Cellaring: The 1995 vintage is currently in its prime drinking window and will continue to age gracefully for another 10–15 years.

Food Pairing Suggestions

This classic Saint-Estèphe red pairs beautifully with grilled meats, roast lamb, or beef tenderloin. It also complements hard cheeses such as aged Comté, Gruyère, or Pecorino, making it a superb choice for hearty, flavorful dishes.

A timeless and elegant Bordeaux, the 1995 Château Lilian Ladouys is a must-have for collectors and connoisseurs who appreciate wines with depth, structure, and aging potential. With its remarkable complexity and refined character, it is a gem for any cellar.